Health Medicine Jobs at Qualis Labs and Altterrain Services

Deadline of this Job: 15 December 2022

Looking for an experienced Clinical Officer to perform general medical duties such as diagnosis and treatment of disease and injury, ordering and interpreting medical tests, prescribing medication, performing routine medical procedures and checkups, referring patients to other practitioners and managing the department.
• Provide patient centered, compassionate, competent quality care
• Adhere to code of conduct, practice safe, ethical, evidence-based patient care at all times
• Carry out First Aid and CPR, call emergency
• Perform phlebotomy for laboratory samples
• Maintain hygienic and safe work environment in accordance with healthcare standards and all associated policies and procedures.
• Use and maintain correct PPE and maintain proper hand washing and sanitary procedures as per guidelines
• Communicate, guide, advice patients in a professional manner in health care
• Perform other duties as defined by management

• Registered HPCZ with valid full practicing license
• 3 to 5 years’ experience in clinical/hospital setting or similar

Deadline of this Job: 15 December 2022

Allterrain Services -Zambia, Africa’s leading Catering service provider is looking for dynamic and self-motivated Zambians with proven performance to fill the existing vacant position at our Lusaka and Ndola projects in Zambia.

PURPOSE: The HSE Officer’s primary duty will be to implement all Occupational, Health and Safety (OH&S), Environmental and Food Safety policies and procedures within areas under the jurisdiction as well as ensuring continuous training of all staff in OH&S, Environment and Food Safety.

You will be responsible and accountable to the below but not limited to the following areas:
• Carry out weekly audits on all ATS Owned and hired vehicles.
• Ensure all staff onsite wear proper PPE at all times.
• update all paper work and ensure HSE filing system is in place at the project site.
• Carry out weekly internal audits, follow up on corrective and preventive measures and ensure they are closed out.
• Train all staff in food safety, hazard identification and reporting, carry out supplier audits and ensure all procurement are from approved suppliers.

Qualifications & Experience
• A minimum of Diploma in Health and safety and traceable 3 years work experience in the hospitality industry.
• Creative, self-motivated, proactive and confident.
• Creative and able to be innovative.
• Experience managing a diverse team and strong willingness to build capacity of local staff.
• Knowledge in Environmental, Occupational Health and Safety and Food safety.
• Strong verbal and written communication skills.