Vacancy title:
Food Production Lecturer (Part-Time)

[Type: PART_TIME, Industry: Education, and Training, Category: Education, Teachers & Education]

Jobs at:
Greenfield College (GIC)

Deadline of this Job:
Friday, March 27 2026

Duty Station:
Lusaka | Lusaka

Summary
Date Posted: Monday, March 23 2026, Base Salary: Not Disclosed

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JOB DETAILS:

Background information about the job or company (e.g., role context, company overview)

Greenfield College is inviting applications from suitably qualified and experienced individuals to fill the following part-time lecturing positions:

Responsibilities or duties

• Deliver high-quality lectures and practical training to students
• Prepare lesson plans, teaching materials, and assessments
• Monitor and evaluate student performance
• Maintain accurate academic records
• Contribute to curriculum development and continuous improvement

Qualifications or requirements (e.g., education, skills)

• Grade 12 School Certificate with a minimum of a Credit or better
• A Diploma in the relevant field (Food Production / Plumbing and Pipe Fitting)
• A Teaching Methodology Certificate will be an added advantage

Experience needed

Minimum of three (3) years teaching or industry experience in the relevant field

Any other provided details (e.g., benefits, work environment, team info, or additional notes)

Strong communication and interpersonal skills

Ability to deliver both theoretical and practical lessons effectively

Note: Applications will be reviewed on a first-come, first-served basis, and only shortlisted candidates will be contacted.

Work Hours: 8

Experience in Months: 36

Level of Education: associate degree

Job application procedure
Interested in applying for this job? Click here to submit your application now.

Interested candidates should submit their application letter, along with a detailed CV and copies of relevant qualifications.

All application letters must be addressed to:

The Training Coordinator

Greenfield College

Applications should be sent

Closing Date: 27th March 2026

Note: Applications will be reviewed on a first-come, first-served basis, and only shortlisted candidates will be contacted.

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