Background

Dreaming big is in our DNA. It’s who we are as a company. It’s our culture. It’s our heritage. And more than ever, it’s our future. A future where we’re always looking forward. Always serving up new ways to meet life’s moments. A future where we keep dreaming bigger. We look for people with passion, talent, and curiosity, and provide them with the teammates, resources and opportunities to unleash their full potential. The power we create together – when we combine your strengths with ours – is unstoppable. Are you ready to join a team that dreams as big as you do?

The key purpose of this role is to address the acquisition of technical skills and experience for graduates as well as familiarize them with the company culture and principles. To enhance technical and leadership skills required to manage a beer making process and beyond. The Technical Trainee programme is a structured 18-month programme.

Key outputs and responsibilities:

• Effective communication skills
• Good presentation skills
• Self-managed and assertiveness
• Must have the ability to communicate effectively at all levels of the business
• Creative and broad-minded thinker
• Dynamic Personality
• Must be a change agent (influential power)
• Self-starter and energetic
• Willingness to challenge the “status quo”
• Owner Mind-set
• Excitement to function in a dynamic and fast changing environment
• Problem Solver
• Passion for Beer and Brewing

Profile:

A completed BSc degree in Biological sciences, Chemistry or Chemical Engineering or equivalent BTech

• Acquire technical skills and experience.
• Familiarize with company culture and principles.
• Enhance technical and leadership skills required to manage a beer making process and beyond.

• Effective communication skills
• Good presentation skills
• Self-managed and assertiveness
• Ability to communicate effectively at all levels of the business
• Creative and broad-minded thinking
• Dynamic Personality
• Change agent (influential power)
• Self-starter and energetic
• Willingness to challenge the “status quo”
• Owner Mind-set
• Excitement to function in a dynamic and fast changing environment
• Problem Solver
• Passion for Beer and Brewing

• A completed BSc degree in Biological sciences, Chemistry or Chemical Engineering or equivalent BTech