Assistant Chef job at Liswaniso
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Assistant Chef
2026-07-12T17:28:58+00:00
Liswaniso
https://cdn.greatzambiajobs.com/jsjobsdata/data/employer/comp_10821/logo/643661405_18052647428488937_3362447717942027283_n.jpg
FULL_TIME
Lusaka
Lusaka
10101
Zambia
Hospitality, and Tourism
Restaurant & Hospitality, Management, Customer Service
ZMW
MONTH
2026-07-25T17:00:00+00:00
8

About the Role

We are looking for an enthusiastic and dependable Assistant Chef to support our kitchen operations. This is an excellent opportunity for someone who is eager to learn, grow their culinary skills, and contribute to delivering exceptional dining experiences.

Key Responsibilities

  • Assist with food preparation and cooking.
  • Prepare ingredients and ensure kitchen stations are organized.
  • Maintain cleanliness and hygiene throughout the kitchen.
  • Support the Chef during busy service periods.
  • Help with stock rotation and inventory management.
  • Follow food safety and quality standards at all times.

Requirements

  • Previous kitchen experience is an advantage.
  • Basic knowledge of food preparation and hygiene practices.
  • Ability to work efficiently in a fast-paced environment.
  • Willingness to learn and take direction.
  • Reliable, disciplined, and hardworking.

What We're Looking For

  • A passion for food and hospitality.
  • Strong teamwork and communication skills.
  • A positive attitude and eagerness to develop professionally.
  • Commitment to delivering excellence every day.
bachelor degree
12
JOB-6a53ceda30462

Vacancy title:
Assistant Chef

[Type: FULL_TIME, Industry: Hospitality, and Tourism, Category: Restaurant & Hospitality, Management, Customer Service]

Jobs at:
Liswaniso

Deadline of this Job:
Saturday, July 25 2026

Duty Station:
Lusaka | Lusaka

Summary
Date Posted: Sunday, July 12 2026, Base Salary: Not Disclosed

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JOB DETAILS:

About the Role

We are looking for an enthusiastic and dependable Assistant Chef to support our kitchen operations. This is an excellent opportunity for someone who is eager to learn, grow their culinary skills, and contribute to delivering exceptional dining experiences.

Key Responsibilities

  • Assist with food preparation and cooking.
  • Prepare ingredients and ensure kitchen stations are organized.
  • Maintain cleanliness and hygiene throughout the kitchen.
  • Support the Chef during busy service periods.
  • Help with stock rotation and inventory management.
  • Follow food safety and quality standards at all times.

Requirements

  • Previous kitchen experience is an advantage.
  • Basic knowledge of food preparation and hygiene practices.
  • Ability to work efficiently in a fast-paced environment.
  • Willingness to learn and take direction.
  • Reliable, disciplined, and hardworking.

What We're Looking For

  • A passion for food and hospitality.
  • Strong teamwork and communication skills.
  • A positive attitude and eagerness to develop professionally.
  • Commitment to delivering excellence every day.

Work Hours: 8

Experience in Months: 12

Level of Education: bachelor degree

Job application procedure
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Job Info
Job Category: Hospitality/ Chef/ Cook jobs in Zambia
Job Type: Full-time
Deadline of this Job: Saturday, July 25 2026
Duty Station: Lusaka | Lusaka
Posted: 12-07-2026
No of Jobs: 1
Start Publishing: 12-07-2026
Stop Publishing (Put date of 2030): 10-10-2076
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