Lumwana Radiants Football Club is seeking a dedicated and experienced professional for the role of Chef / Supervisor at its Soccer City facility in Lumwana, Northwestern Zambia. This full-time position offers an excellent opportunity for candidates interested in chef supervisor jobs in Lumwana, combining culinary expertise with bar management responsibilities.

Position Overview

The successful candidate will be responsible for overseeing all kitchen and bar operations, ensuring the preparation of high-quality meals, maintaining hygiene and safety standards, and supervising staff to deliver efficient service. This role demands strong leadership and organisational skills to manage both culinary and beverage services effectively.

Key Responsibilities for Chef Supervisor Jobs in Lumwana

• Prepare and supervise the preparation of quality meals that meet club standards.
• Coordinate daily kitchen activities and oversee kitchen staff performance.
• Maintain rigorous food safety, hygiene, and sanitation protocols.
• Manage food inventory, kitchen supplies, portion control, and minimize waste.
• Oversee bar operations, including stock control and beverage service.
• Supervise bar staff to ensure excellent customer service and satisfaction.
• Monitor operational costs and maintain cleanliness in kitchen and bar areas.
• Ensure compliance with licensing requirements and responsible alcohol service regulations.

Qualifications and Experience

• Full Grade 12 Certificate.
• Diploma or Certificate in Food and Beverage Production, Culinary Arts, Hospitality Management, or equivalent qualification.
• Minimum of two years’ relevant experience in food preparation, kitchen supervision, and bar management.
• Strong leadership, communication, and organisational abilities.
• Thorough knowledge of food safety, hygiene practices, beverage management, and stock control.
• Demonstrated professionalism, integrity, and commitment to quality service delivery.

About Lumwana Radiants Football Club

Located in Lumwana, Northwestern Zambia, Lumwana Radiants Football Club is committed to excellence both on and off the field. This role at the Soccer City facility plays a vital part in supporting the club’s hospitality and event services.

• Prepare and supervise the preparation of quality meals that meet club standards.
• Coordinate daily kitchen activities and oversee kitchen staff performance.
• Maintain rigorous food safety, hygiene, and sanitation protocols.
• Manage food inventory, kitchen supplies, portion control, and minimize waste.
• Oversee bar operations, including stock control and beverage service.
• Supervise bar staff to ensure excellent customer service and satisfaction.
• Monitor operational costs and maintain cleanliness in kitchen and bar areas.
• Ensure compliance with licensing requirements and responsible alcohol service regulations.

• Strong leadership
• communication
• organisational abilities
• Thorough knowledge of food safety
• hygiene practices
• beverage management
• stock control
• Demonstrated professionalism
• integrity
• commitment to quality service delivery

• Full Grade 12 Certificate.
• Diploma or Certificate in Food and Beverage Production, Culinary Arts, Hospitality Management, or equivalent qualification.
• Minimum of two years’ relevant experience in food preparation, kitchen supervision, and bar management.