Chef job at Home Pro Enterprise Zambia Limited
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91 Days Ago
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Chef
2025-09-05T01:13:36+00:00
Home Pro Enterprise Zambia Limited
https://cdn.greatzambiajobs.com/jsjobsdata/data/default_logo_company/defaultlogo.png
FULL_TIME
Zambia
Lusaka
10101
Zambia
Manufacturing
Restaurant & Hospitality
ZMW
MONTH
2025-09-09T17:00:00+00:00
Zambia
8

We are seeking a skilled and passionate Chef specializing in Chinese cuisine to join our team. The chef will be responsible for preparing authentic Chinese dishes, developing menus, maintaining kitchen hygiene standards, and ensuring high-quality food presentation. The ideal candidate should have a strong background in Chinese cooking techniques, excellent knife skills, and the ability to work in a fast-paced environment.

Key Responsibilities:

Prepare and cook authentic Chinese dishes, including stir-fried, steamed, roasted, and noodle-based meals.

Ensure proper use of spices, sauces, and cooking methods to maintain authentic flavors.

Manage kitchen operations, including food preparation, cooking, and plating.

Monitor inventory levels and assist in ordering ingredients.

Maintain cleanliness and hygiene in compliance with food safety regulations.

Ensure consistency in taste, portioning, and presentation.

Requirements:

Minimum 3years  or more experience  as a Chef or Cook specializing in Chinese cuisine.

Strong knowledge of Chinese culinary techniques (e.g., wok cooking, steaming, dim sum preparation, etc.).

Ability to create both traditional and contemporary Chinese dishes.

Ability to work under pressure in a busy kitchen environment.

bachelor degree
36
JOB-68ba39408c960

Vacancy title:
Chef

[Type: FULL_TIME, Industry: Manufacturing, Category: Restaurant & Hospitality]

Jobs at:
Home Pro Enterprise Zambia Limited

Deadline of this Job:
Tuesday, September 9 2025

Duty Station:
Zambia | Lusaka | Zambia

Summary
Date Posted: Friday, September 5 2025, Base Salary: Not Disclosed

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JOB DETAILS:

We are seeking a skilled and passionate Chef specializing in Chinese cuisine to join our team. The chef will be responsible for preparing authentic Chinese dishes, developing menus, maintaining kitchen hygiene standards, and ensuring high-quality food presentation. The ideal candidate should have a strong background in Chinese cooking techniques, excellent knife skills, and the ability to work in a fast-paced environment.

Key Responsibilities:

Prepare and cook authentic Chinese dishes, including stir-fried, steamed, roasted, and noodle-based meals.

Ensure proper use of spices, sauces, and cooking methods to maintain authentic flavors.

Manage kitchen operations, including food preparation, cooking, and plating.

Monitor inventory levels and assist in ordering ingredients.

Maintain cleanliness and hygiene in compliance with food safety regulations.

Ensure consistency in taste, portioning, and presentation.

Requirements:

Minimum 3years  or more experience  as a Chef or Cook specializing in Chinese cuisine.

Strong knowledge of Chinese culinary techniques (e.g., wok cooking, steaming, dim sum preparation, etc.).

Ability to create both traditional and contemporary Chinese dishes.

Ability to work under pressure in a busy kitchen environment.

Work Hours: 8

Experience in Months: 36

Level of Education: bachelor degree

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Job Info
Job Category: Hospitality/ Chef/ Cook jobs in Zambia
Job Type: Full-time
Deadline of this Job: Tuesday, September 9 2025
Duty Station: Zambia | Lusaka | Zambia
Posted: 05-09-2025
No of Jobs: 1
Start Publishing: 05-09-2025
Stop Publishing (Put date of 2030): 05-09-2077
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