Dreaming big is in our DNA. It’s who we are as a company. It’s our culture. It’s our heritage. And more than ever, it’s our future. A future where we’re always looking forward. Always serving up new ways to meet life’s moments. A future where we keep dreaming bigger. We look for people with passion, talent, and curiosity, and provide them with the teammates, resources and opportunities to unleash their full potential. The power we create together – when we combine your strengths with ours – is unstoppable. Are you ready to join a team that dreams as big as you do?

The key role of this position is to maintain equipment in an as new condition, assuring reliable performance to standard through inspections, corrective actions to restore equipment back to inherent condition, problem solving to address root cause of failures and loop closure.

Coaches operators in the correct way to operate equipment and perform autonomous operations and is responsible for the entire Brewing process flow.

Key Roles and Responsibilities:

Health, Safety and Environment

• Comply with safe, health and environmental procedures and legislation
• Maintain safety and housekeeping standards
• Identification of unsafe practices through SIO’s
• Safety inspections conducted
• Safe maintenance practices audited

Maintain and repair plant and associated devices

• Locate plant, equipment, spares and relevant documentation and or systems
• Plan and prepare the job
• Carry out repairs / maintenance
• Operate workshop equipment

Work in Teams

• Communicate effectively in teams
• Contribute to self and team development

Work orders complete

• Backlog
• Generate tags for follow on work, Satisfied customers – no rework

Key competencies and attributes:

• Management skills
• People handling ability
• Mental alertness, analytical and problem solving skills
• Conceptual skills
• Have a concern for detail

Minimum Requirements:

• A minimum of a Certificate in Mechanical Engineering or Equivalent
• Experience in Brewing Industry

Additional Information:

Band: X

• Maintain equipment in an as new condition, assuring reliable performance to standard through inspections, corrective actions, problem solving to address root cause of failures and loop closure.
• Coach operators in the correct way to operate equipment and perform autonomous operations.
• Be responsible for the entire Brewing process flow.
• Comply with safe, health and environmental procedures and legislation.
• Maintain safety and housekeeping standards.
• Identify unsafe practices through SIO’s and conduct safety inspections.
• Locate plant, equipment, spares and relevant documentation and or systems.
• Plan and prepare jobs, carry out repairs and maintenance, and operate workshop equipment.
• Communicate effectively in teams and contribute to self and team development.
• Complete work orders, manage backlog, and generate tags for follow on work to ensure satisfied customers and no rework.

• Management skills
• People handling ability
• Mental alertness
• Analytical skills
• Problem solving skills
• Conceptual skills
• Concern for detail
• Effective team communication

• A minimum of a Certificate in Mechanical Engineering or Equivalent
• Experience in Brewing Industry