Kitchen Chef - Chongwe job at WCCB Enterpries
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Kitchen Chef - Chongwe
2026-06-18T05:55:24+00:00
WCCB Enterpries
https://cdn.greatzambiajobs.com/jsjobsdata/data/employer/comp_9577/logo/WCCB%20ENTERPRISES.jpg
FULL_TIME
Chongwe
Lusaka
10101
Zambia
Professional Services
Restaurant & Hospitality
ZMW
MONTH
2026-06-25T17:00:00+00:00
8

About Us

Flambé by Vox is a high-end dining destination dedicated to delivering exceptional cuisine, outstanding service, and memorable guest experiences. We are seeking talented professionals to join our growing team.

Key Responsibilities

Prepare and present high-quality meals to restaurant standards.

Lead and supervise kitchen operations and staff.

Maintain food quality, hygiene, and safety standards.

Manage inventory, food costing, and stock control.

Develop innovative menu items and seasonal specials.

Requirements

Diploma or Certificate in Culinary Arts or related field.

Minimum 3 years’ experience in a reputable restaurant or hotel.

Fine dining experience is an added advantage.

Applicants must state their expected salary.

  • Prepare and present high-quality meals to restaurant standards.
  • Lead and supervise kitchen operations and staff.
  • Maintain food quality, hygiene, and safety standards.
  • Manage inventory, food costing, and stock control.
  • Develop innovative menu items and seasonal specials.
  • Diploma or Certificate in Culinary Arts or related field.
  • Minimum 3 years’ experience in a reputable restaurant or hotel.
  • Fine dining experience is an added advantage.
professional certificate
12
JOB-6a33884c77c55

Vacancy title:
Kitchen Chef - Chongwe

[Type: FULL_TIME, Industry: Professional Services, Category: Restaurant & Hospitality]

Jobs at:
WCCB Enterpries

Deadline of this Job:
Thursday, June 25 2026

Duty Station:
Chongwe | Lusaka

Summary
Date Posted: Thursday, June 18 2026, Base Salary: Not Disclosed

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Learn more about WCCB Enterpries
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JOB DETAILS:

About Us

Flambé by Vox is a high-end dining destination dedicated to delivering exceptional cuisine, outstanding service, and memorable guest experiences. We are seeking talented professionals to join our growing team.

Key Responsibilities

Prepare and present high-quality meals to restaurant standards.

Lead and supervise kitchen operations and staff.

Maintain food quality, hygiene, and safety standards.

Manage inventory, food costing, and stock control.

Develop innovative menu items and seasonal specials.

Requirements

Diploma or Certificate in Culinary Arts or related field.

Minimum 3 years’ experience in a reputable restaurant or hotel.

Fine dining experience is an added advantage.

Applicants must state their expected salary.

Work Hours: 8

Experience in Months: 12

Level of Education: professional certificate

Job application procedure
Interested in applying for this job? Click here to submit your application now.

Interested candidates should submit:

  • Updated CV
  • Cover Letter
  • Copies of Relevant Qualifications
  • At least two professional references

All Jobs | QUICK ALERT SUBSCRIPTION

Job Info
Job Category: Hospitality/ Chef/ Cook jobs in Zambia
Job Type: Full-time
Deadline of this Job: Thursday, June 25 2026
Duty Station: Chongwe | Lusaka
Posted: 18-06-2026
No of Jobs: 1
Start Publishing: 18-06-2026
Stop Publishing (Put date of 2030): 10-10-2076
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