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Vacancy title:
Sous Chefs
[Type: FULL_TIME, Industry: Hospitality, and Tourism, Category: Management, Restaurant & Hospitality]
Jobs at:
Beachfront Hills
Deadline of this Job:
Thursday, August 27 2026
Duty Station:
Lusaka | Lusaka
Summary
Date Posted: Tuesday, August 25 2026, Base Salary: Not Disclosed
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Learn more about Beachfront Hills
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JOB DETAILS:
- Act as the second-in-command in the kitchen.
- Supervise kitchen staff in the absence of the Executive Chef.
- Ensure food quality, taste, and presentation are consistent.
- Assist in creating menu items and specials.
- Manage kitchen inventory and order supplies.
Work Hours: 8
Experience in Months: 12
Level of Education: bachelor degree
Job application procedure
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