Vacancy title:
7 House Keepers

[Type: FULL_TIME, Industry: Beverages, Category: Admin & Office]

Jobs at:
Bibagry Limited

Deadline of this Job:
Wednesday, September 24 2025

Duty Station:
Kalumbila | Lusaka | Zambia

Summary
Date Posted: Friday, September 19 2025, Base Salary: Not Disclosed

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JOB DETAILS:

This position reports to the Quality Manager. Successful candidate will be responsible for the below duties.

Responsibilities 

•  Perform routine cleaning and sanitation of plant areas including production lines, floors, walls, ceilings, packaging rooms, cold rooms, storage areas, lunchrooms, restrooms, offices, corridors, etc.
• Wash down and clean machinery / equipment exteriors (non‑production surfaces) as required, ensuring no contamination risk. Work in coordination with production / maintenance to avoid interference with operations.
• Clean and maintain hygiene around drains, waste disposal areas, garbage bins to prevent blockages, odor, pests.
• Sweep, mop, scrub, disinfect floors / surfaces; remove stains, spills promptly to reduce slip hazards.
• Clean restrooms / locker rooms / hand wash & sanitation stations; restock hygiene supplies (soap, paper towels, sanitizers, etc.).
• Maintain tidiness in lunchroom / break‑rooms: clean tables, chairs, utensils, appliances (e.g. microwave, kettle), wash up food trays if applicable.
• Handle waste disposal: collect, segregate, remove waste (including glass, packaging, organic waste) as per company’s waste management policy.
• Clean windows, doors, glass panels, light fixtures, staircases, handrails etc. to maintain plant appearance and hygiene.
• Support deep cleaning / scheduled cleaning projects (e.g. monthly, quarterly cleans of ceilings, high surfaces, behind machinery, etc.).
• Ensure all cleaning tools, chemicals, detergents are used correctly; maintain stock of cleaning supplies; report shortages to supervisor.
• Adhere to all OSHE / HACCP / GMP / food safety / quality / hygiene standards: wear proper PPE (gloves, boots, aprons etc.), follow safety protocols, hygiene rules, avoid cross‑contamination.
• Report maintenance needs, hazards, damaged equipment, broken fixtures, etc., to supervisor.
• Keep cleaning equipment (mops, buckets, brushes, pressure washers etc.) clean, well‑maintained, stored appropriately.
• Complete sanitation records / cleaning checklists as required, sign off on completed tasks, participate in inspections.

Qualifications, Knowledge & Experience

• Basic education (e.g. Secondary school certificate) or equivalent.
• Prior experience in industrial cleaning / sanitation, preferably in food & beverage / beverage manufacturing, processing, or similar facility is a plus.
• Understanding of hygiene practices, safe handling of cleaning chemicals, ability to follow instructions.
• Physical capability to perform manual tasks: lifting up to [set weight] kg, standing, walking, bending, climbing, etc.
• Ability to work shifts, weekends, public holidays if required.

Work Hours: 8

Experience in Months: 24

Level of Education: high school

Job application procedure
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