Vacancy title:
Indian Cuisine Chef

[Type: FULL_TIME, Industry: Business Management and Administration, Category: Restaurant & Hospitality]

Jobs at:
Trade Zone Limited

Deadline of this Job:
Saturday, May 31 2025

Duty Station:
Anywhere | Lusaka | Zambia

Summary
Date Posted: Tuesday, May 13 2025, Base Salary: Not Disclosed

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JOB DETAILS:

Trade Zone Limited is currently looking to hire an experienced Indian Cuisine Chef to be based in Lusaka.

Duties & Responsibilities

• Weigh, measure, mix and prep ingredients according to recipes.
• Steam, grill, boil, bake or fry meats, fish, vegetables, and other ingredients.
• Check food and ingredients for freshness.
• Arrange and garnish dishes.
• Ensure that kitchen area, equipment and utensils are cleaned.
• Order and manage inventory of cooking ingredients and supplies.
• Ensure all dishes are prepared on time and meet quality standards.

Requirements and skills

• Grade 12 with five (5) “O” Levels
• Prior experience in related food and beverage service and food preparation positions.
• Thorough experience with hot and cold food preparation.
• Good working knowledge of accepted sanitation standards and health codes.
• Ability to use slicers, mixers, grinders, food processors, etc.
• Able to handle work in a fast-paced environment.

Work Hours: 8

Experience: No Requirements

Level of Education: professional certificate

Job application procedure
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