Microbiololgist (dairy Processing) – Huntley Farm job at Zambeef Products PLC
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Microbiololgist (dairy Processing) – Huntley Farm
2025-07-10T06:05:26+00:00
Zambeef Products PLC
https://cdn.greatzambiajobs.com/jsjobsdata/data/employer/comp_3651/logo/Zambeef%20Products%20PLC.jpg
FULL_TIME
 
Chisamba
Chisamba
10101
Zambia
Production
Manufacturing & Warehouse
ZMW
 
MONTH
2025-07-24T17:00:00+00:00
 
Zambia
8

The Required Skills for this Role Include:

  • Conducting tests on raw milk, finished products, and processing environments to identify and quantify bacteria, yeasts, and molds.
  • Ensuring products meet established quality and safety standards by analyzing test results and implementing corrective actions.
  • Inspecting and monitoring the hygiene of the plant, equipment, and personnel to prevent contamination.
  • Investigating the source of microbial contamination and implementing preventative measures.
  • Providing microbiological insights to optimize production processes and improve product shelf life.
  • Maintaining accurate records of all tests, investigations, and quality control data.
  • Assisting in the development of new dairy products and processes by providing microbiological expertise.

Required Qualifications:

  • Bachelor’s or Diploma degree in Microbiology, Food Science or a related field is typically required
  • 2 years’ experience in dairy or food microbiology is an added advantage.
  • Knowledge of microbiological testing methods, aseptic techniques, and relevant laboratory equipment.

The Required Attributes Include:

  • Ability to analyze data, interpret results, and identify trends.
  • Ability to communicate effectively with other departments and stakeholders.
  • Ability to investigate and resolve microbiological issues.
Conducting tests on raw milk, finished products, and processing environments to identify and quantify bacteria, yeasts, and molds. Ensuring products meet established quality and safety standards by analyzing test results and implementing corrective actions. Inspecting and monitoring the hygiene of the plant, equipment, and personnel to prevent contamination. Investigating the source of microbial contamination and implementing preventative measures. Providing microbiological insights to optimize production processes and improve product shelf life. Maintaining accurate records of all tests, investigations, and quality control data. Assisting in the development of new dairy products and processes by providing microbiological expertise.
Ability to analyze data, interpret results, and identify trends. Ability to communicate effectively with other departments and stakeholders. Ability to investigate and resolve microbiological issues.
Bachelor’s or Diploma degree in Microbiology, Food Science or a related field is typically required 2 years’ experience in dairy or food microbiology is an added advantage. Knowledge of microbiological testing methods, aseptic techniques, and relevant laboratory equipment.
bachelor degree
24
JOB-686f58265b766

Vacancy title:
Microbiololgist (dairy Processing) – Huntley Farm

[Type: FULL_TIME, Industry: Production, Category: Manufacturing & Warehouse]

Jobs at:
Zambeef Products PLC

Deadline of this Job:
Thursday, July 24 2025

Duty Station:
Chisamba | Chisamba | Zambia

Summary
Date Posted: Thursday, July 10 2025, Base Salary: Not Disclosed

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JOB DETAILS:

The Required Skills for this Role Include:

  • Conducting tests on raw milk, finished products, and processing environments to identify and quantify bacteria, yeasts, and molds.
  • Ensuring products meet established quality and safety standards by analyzing test results and implementing corrective actions.
  • Inspecting and monitoring the hygiene of the plant, equipment, and personnel to prevent contamination.
  • Investigating the source of microbial contamination and implementing preventative measures.
  • Providing microbiological insights to optimize production processes and improve product shelf life.
  • Maintaining accurate records of all tests, investigations, and quality control data.
  • Assisting in the development of new dairy products and processes by providing microbiological expertise.

Required Qualifications:

  • Bachelor’s or Diploma degree in Microbiology, Food Science or a related field is typically required
  • 2 years’ experience in dairy or food microbiology is an added advantage.
  • Knowledge of microbiological testing methods, aseptic techniques, and relevant laboratory equipment.

The Required Attributes Include:

  • Ability to analyze data, interpret results, and identify trends.
  • Ability to communicate effectively with other departments and stakeholders.
  • Ability to investigate and resolve microbiological issues.

 

Work Hours: 8

Experience in Months: 24

Level of Education: bachelor degree

Job application procedure
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Job Info
Job Category: Management jobs in Zambia
Job Type: Full-time
Deadline of this Job: Thursday, July 24 2025
Duty Station: Chisamba | Chisamba | Zambia
Posted: 10-07-2025
No of Jobs: 1
Start Publishing: 10-07-2025
Stop Publishing (Put date of 2030): 10-07-2066
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