- Dashboard
- Job Detail
Vacancy title:
Sous Chef
[Type: FULL_TIME, Industry: Hospitality, and Tourism, Category: Restaurant & Hospitality]
Jobs at:
Seventeen Restaurant
Deadline of this Job:
Thursday, September 4 2025
Duty Station:
Zambia | Lusaka | Zambia
Summary
Date Posted: Wednesday, August 27 2025, Base Salary: Not Disclosed
Similar Jobs in Zambia
Learn more about Seventeen Restaurant
Seventeen Restaurant jobs in Zambia
JOB DETAILS:
To prepare high-quality meals according to restaurant standards, ensuring consistency, flavor, and presentation.
KEY RESPONSIBILITIES
- Prepare, cook, and plate meals according to recipes and standards.
- Ensure food safety and hygiene standards are met.
- Assist in menu planning and specials.
- Monitor stock levels and report shortages.
- Train and support junior kitchen staff.
QUALIFICATION & SKILLS
- Culinary training or equivalent experience.
- Knowledge of food safety standards.
- Ability to work under pressure in a fast-paced kitchen.
- Creativity and passion for food presentation.
Work Hours: 8
Experience in Months: 12
Level of Education: bachelor degree
Job application procedure
Interested in applying for this job? Click here to submit your application now.
Join a Focused Community on job search to uncover both advertised and non-advertised jobs that you may not be aware of. A jobs WhatsApp Group Community can ensure that you know the opportunities happening around you and a jobs Facebook Group Community provides an opportunity to discuss with employers who need to fill urgent position. Click the links to join. You can view previously sent Email Alerts here incase you missed them and Subscribe so that you never miss out.